# Soy Glazed Chicken

A recipe for soy glazed chicken that takes only 20 minutes to prepare.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 3 boneless chicken thighs
- 1 pinch salt
- 1 pinch pepper
- 2 tablespoons cornstarch
- 100 ml soy sauce
- 50 ml honey
- 1 tablespoon minced garlic
- 1 teaspoon Chinese five spice powder
- 1 tablespoon sesame seeds
- 2 stalks sliced green onions

## Instructions

1. Pat dry the boneless chicken thighs and season with salt and pepper.
2. Dust the chicken with cornstarch and shake off any excess.
3. Pan-fry the chicken for 7 minutes, skin side facing down.
4. Flip and pan-fry for another 5 minutes.
5. Remove the chicken from the pan and set aside.
6. In a jug, mix soy sauce, honey, minced garlic, and five-spice powder.
7. Drizzle the sauce into the pan and let it simmer for 1 minute.
8. Add the chicken back to the pan and cook on high heat for 1-2 minutes.
9. Garnish with sesame seeds and sliced green onions.

## Equipment

- frying pan
- paper towel
- measuring jug

## Source

- Original video: https://youtube.com/shorts/nL8HDnxKLvg?si=omHt-9C7d3MlDrIR
- Recipe page: https://www.cliprecipe.com/recipe/15501cac-3b96-4dec-b78e-931a39b67d8c
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt