# High Protein Choc Chip Cookie Dough

This recipe is for a high protein choc chip cookie dough that you can turn into protein bars, ice cream, or a quick snack.

- Servings: 2 servings
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 30 g oat flour
- 7 g almond flour
- 25 g brown stevia
- pinch salt
- 28 g light butter
- tsp vanilla extract
- 25 g sugar free syrup
- 45 g vanilla protein
- chocolate chips

## Instructions

1. In a bowl, add oat flour, almond flour, brown stevia, and a pinch of salt.
2. Mix, then add melted butter, vanilla extract, and sugar-free maple syrup.
3. Mix again until completely smooth, then add your vanilla protein powder.
4. Form out your dough, then add chocolate chips.
5. Place the cookie dough in the fridge for about 1-2 hours to let it firm up.
6. After that, you can turn it into bites, protein bars, or even add it to ice cream.

## Equipment

- bowl

## Tips

- For the best results, use a whey casein blend.
- This snack contains 22g of protein per serving.

## Source

- Original video: https://vm.tiktok.com/ZNd6bcXaC/
- Recipe page: https://www.cliprecipe.com/recipe/152fa8ec-51eb-49c7-833d-56a676821d91
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt