# Cowboy Butter Sauce

This is a recipe for a cowboy butter sauce that pairs well with steak and fries.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 12 ounces butter
- 0.5 lemon
- 1 Tbsp minced garlic
- 1 Tbsp lemon zest
- 1 Tbsp Dijon mustard
- 2 Tbsp paprika
- 1 Tsp cayenne
- 1 Tbsp chives
- 2 Tbsp parsley
- 1 Tbsp red pepper flakes
- potatoes
- steak
- oil

## Instructions

1. Add butter to a pan over low heat.
2. Squeeze lemon juice into the pan.
3. Add garlic, lemon zest, Dijon mustard, paprika, and cayenne to the pan.
4. Chop chives and parsley.
5. Add chives, parsley, and red pepper flakes to the pan.
6. Whisk everything together until it forms a sauce.
7. Cut potatoes into fries.
8. Soak the cut fries in water.
9. Deep fry the potatoes until crispy.
10. Prepare charcoal for grilling.
11. Season the steak.
12. Grill the steak.
13. Slice the cooked steak.
14. Serve the sliced steak and fries, drizzling generously with the cowboy butter sauce.

## Equipment

- pan
- lemon squeezer
- knife
- cutting board
- whisk
- pot
- charcoal chimney
- grill

## Tips

- If the sauce breaks, add it to the fridge to cool down, it will thicken and turn back into a sauce.

## Source

- Original video: https://vm.tiktok.com/ZNd7tM4pH/
- Recipe page: https://www.cliprecipe.com/recipe/14faf023-01a5-44d7-9d1e-f6f8be246452
- Extracted: 2025-10-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt