# Crunchy Chicken Sandwiches

A recipe for crunchy chicken sandwiches made with homemade sesame buns.

- Servings: 8 servings
- Total time: 60 min
- Cuisine: Indian
- Category: Lunch
- Language: en

## Ingredients

- 225 ml milk
- 15 g honey
- 7 g instant yeast
- 1 egg
- 45 g unsalted butter
- 450 g all-purpose flour
- 8 g salt
- 700 g chicken thighs
- 5 g salt
- 3 g cayenne powder
- 2 g curry powder
- 2 g garlic powder
- 3 g onion powder
- 1.5 g black pepper
- 100 g cornstarch
- 3 g onion powder
- 1.5 g black pepper
- 2 egg
- 100 g breadcrumbs
- 8 lettuce
- 175 °C sunflower oil

## Instructions

1. Add lukewarm milk, honey, and yeast to a bowl. Mix well and let it rest for 5 minutes.
2. Add the beaten egg and mix well. Then add the butter, flour, and salt. Knead for 10-12 minutes until smooth.
3. Cover and let the dough rise in a warm spot for 1 hour, or until doubled in size.
4. Cut chicken thighs into pieces and place them in a bowl.
5. Add salt, cayenne powder, curry powder, garlic powder, onion powder, and black pepper. Mix well and set aside.
6. Deflate the dough and divide it into 8 equal pieces of about 85 g each. Shape into balls.
7. Take one ball and flatten it into a circle. Roll the dough into a log shape. Pinch the seam closed and roll to create an even log shape.
8. Lightly flatten the dough. Place the dough on a baking sheet lined with parchment paper.
9. Brush with beaten egg, make a slit in the center, and sprinkle with sesame seeds.
10. Let the dough rise for 30 minutes, or until doubled in size.
11. Mix cornstarch, onion powder, and black pepper in a bowl.
12. Dredge each piece of chicken in the flour mix, then in the beaten egg, and finally in the breadcrumbs. Repeat for extra crispy coating.
13. Bake the bread in a preheated oven at 200°C (392°F) for 12-18 minutes until golden brown.
14. Heat sunflower oil in a frying pan over medium heat (175°C/347°F). Fry the chicken on both sides until golden brown.
15. Slice the buns open and fill with lettuce, crispy chicken, and your favorite sauce.

## Equipment

- deep bowl
- whisk
- baking sheet
- parchment paper
- pastry brush
- fork
- frying pan

## Source

- Original video: https://vt.tiktok.com/ZSMQVTTJb/
- Recipe page: https://www.cliprecipe.com/recipe/14dae3a6-b264-49ed-a8c8-d4247f5ad409
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt