# Roasted Hispi Cabbage

Roasted hispi cabbage smothered in a cheesy sauce and covered in garlic, chili breadcrumbs and fresh chives.

- Cuisine: British
- Category: Soup
- Language: en

## Ingredients

- 1 whole hispi cabbage
- olive oil
- salt
- cheesy sauce
- garlic
- chili breadcrumbs
- fresh chives

## Instructions

1. Quarter your cabbage.
2. Massage in olive oil and salt.
3. Roast on a high temperature until lovely and crisp.
4. Make the cheese sauce by blending together the ingredients listed in the caption.
5. Pour the cheesy sauce generously over the cabbage.
6. Cover with breadcrumbs and chives.

## Source

- Original video: https://www.tiktok.com/@natsnourishments/video/7240067063992143131
- Recipe page: https://www.cliprecipe.com/recipe/14d67fe7-53e7-41f3-a1b8-4cbb80746321
- Extracted: 2026-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt