# Mushroom Rice

A delicious and easy-to-make mushroom rice recipe that's perfect for a side dish or a light meal.

- Total time: 60 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 1 cup long grain white rice
- 10 oz French onion soup
- 10 oz beef consommé
- 1 teaspoon Worcestershire sauce
- 8 oz sliced mushrooms
- 0.25 cup sliced butter
- 0 Parmesan cheese

## Instructions

1. Coat an 8-inch baking dish with nonstick spray.
2. Dump in 1 cup of uncooked long grain white rice.
3. Add a 10 oz can of French onion soup.
4. Add a 10 oz can of beef consommé.
5. Add 1 teaspoon Worcestershire sauce.
6. Add 8 oz of clean sliced mushrooms.
7. Give it all a really good stir.
8. Place 1/4 cup of sliced butter evenly all over the top.
9. Cover tightly with foil and bake in a preheated 425°F oven for 40 minutes.
10. Remove the foil and sprinkle some Parmesan cheese on top.
11. Pop it back in the oven uncovered without the foil for another 20 minutes.
12. Let it stand for a couple of minutes, fluff with a fork, eat and then talk about how delicious it was for days.

## Equipment

- 8-inch baking dish
- oven
- fork

## Source

- Original video: https://www.tiktok.com/@bellyfull.net/video/7408310175783750943?is_from_webapp=1&sender_device=pc&web_id=7426552374535489054
- Recipe page: https://www.cliprecipe.com/recipe/148f037d-a922-49d5-8a36-df1ecac79003
- Extracted: 2025-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt