# Spicy Peanut Butter Ramen

This is a recipe for peanut butter ramen, a creamy and slightly spicy noodle dish topped with chicken and fresh herbs.

- Total time: 12 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 2 chicken breasts
- 1 tablespoon oil
- 2 cloves garlic
- 1 tablespoon red thai curry paste
- 2 tablespoons soy sauce
- 2 tablespoons crunchy peanut butter
- 1 can coconut milk
- 1 cup chicken stock
- 1 package udon noodles
- 1 handful coriander
- 2 lime wedges
- 1 tablespoon chilli oil
- 1 handful mangetouts

## Instructions

1. Place a couple of chicken breasts in a large saucepan and cook until golden on both sides. Remove and set aside.
2. For the peanut butter sauce, combine garlic, red Thai curry paste, soy sauce, and crunchy peanut butter in the same pan.
3. Add coconut milk and chicken stock, and stir until silky smooth.
4. Add the chicken back into the sauce and remove once cooked.
5. Add udon noodles to the broth. You can use ramen noodles if you prefer.
6. Serve, topping with sliced chicken, mangetouts, coriander, lime wedges and chilli oil.

## Equipment

- large saucepan
- tongs
- knife
- chopping board

## Source

- Original video: https://vt.tiktok.com/ZSr2eDTAx/
- Recipe page: https://www.cliprecipe.com/recipe/13ff0996-dec1-4206-854e-7281f11b8eca
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt