# Thai Basil Chicken

A quick and easy Thai Basil Chicken recipe that can be made in 20 minutes.

- Total time: 20 min
- Cuisine: Thai
- Category: Dinner
- Language: en

## Ingredients

- Chicken thigh
- Fish sauce
- Dark soy sauce
- Sugar
- Chicken powder
- MSG
- Water
- Oyster sauce
- Garlic
- Shallot
- Red chilies
- Holy basil
- Hot steamed rice

## Instructions

1. Slice your chicken thigh into 2 inch cubes.
2. Combine fish sauce, dark soy sauce, sugar, chicken powder, MSG, organic water, and oyster sauce in a bowl for the sauce.
3. Sauté the garlic, shallot, and red chilies in a pan with oil until fragrant for 30 seconds.
4. Add the chicken thigh and stir-fry until it is cooked through.
5. Add in the sauce and toss well until the chicken is evenly coated.
6. Throw in the holy basil and more red chilies, then give it a final mix.
7. Serve with hot steamed rice.

## Equipment

- Knife
- Cutting board
- Bowl
- Spoon
- Pan
- Spatula

## Source

- Original video: https://www.tiktok.com/@geniuseatss/video/7548971219001822472?is_from_webapp=1&sender_device=pc&web_id=7496881324121687554
- Recipe page: https://www.cliprecipe.com/recipe/13fb811d-0c5a-45bc-b600-07a9ef2a3db6
- Extracted: 2025-11-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt