# Nasi Goreng

A simple and delicious recipe for Nasi Goreng, an Indonesian fried rice dish.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Indonesian
- Category: Dinner
- Language: en

## Ingredients

- 2 chicken breast
- 1 cup rice
- 4 red chilies
- 1 red onion
- 2 cloves garlic
- 1 tomato
- 1 lime
- 1 pinch salt
- 2 tablespoons oil
- 2 tablespoons soy sauce
- 1 egg
- 1 cucumber
- 1 tablespoon fried onions
- 1 tomatoes

## Instructions

1. Cut the chicken into small pieces.
2. Wash the rice.
3. Chop the chilies.
4. Blend the chilies, onion, garlic, tomato, and lime juice in a food processor.
5. Cook the rice in a rice cooker.
6. Cook the chicken in a wok.
7. Add the chili mixture to the chicken.
8. Add the cooked rice.
9. Add the soy sauce.
10. Fry an egg.
11. Serve the nasi goreng topped with a fried egg, cucumber, fried onions, tomato, and chili.

## Equipment

- knife
- cutting board
- small bowl
- food processor
- small pot
- rice cooker
- wok
- spatula
- grater
- frying pan

## Source

- Original video: https://www.youtube.com/shorts/cAaWRJJex9k?feature=share
- Recipe page: https://www.cliprecipe.com/recipe/139c5fe4-dd41-4d93-b64c-4b293c15bda4
- Extracted: 2025-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt