# Pistachio and Chocolate Bars

A delicious recipe for homemade pistachio and chocolate bars.

- Servings: 2 servings
- Total time: 1 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 bowl pistachios
- 2 tablespoons powdered sugar
- 1 tablespoon oil
- 1 jar pistachio paste
- 1 bowl white chocolate
- 100 grams cocoa powder
- 1 tablespoon oil
- 1 bowl shredded phyllo dough

## Instructions

1. Shell the pistachios and grind them into a paste using a mortar and pestle.
2. Mix the pistachio paste with powdered sugar and oil.
3. Add pistachio paste to the mixture and mix well.
4. Melt the white chocolate in a double boiler.
5. Mix melted white chocolate with cocoa powder and oil.
6. Pour the chocolate mixture into a silicone mold.
7. Mix the pistachio paste with shredded phyllo dough.
8. Spread the pistachio mixture over the chocolate in the mold.
9. Pour the remaining melted chocolate over the pistachio layer.
10. Refrigerate until set.

## Equipment

- mortar and pestle
- bowl
- spoon
- double boiler
- whisk
- silicone mold

## Source

- Original video: https://www.instagram.com/reel/DHn00OuycHp/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/1314466d-7471-4f1c-a6a6-d28a6c2e3874
- Extracted: 2025-03-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt