# Birria Tacos

Birria tacos are a delicious Mexican dish made with slow-cooked beef in a rich and flavorful broth.

- Servings: 4 servings
- Total time: 2 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 1 beef
- 1 spoon salt
- 1 onion
- 3 cloves garlic
- 2 bay leaves
- 1 handful dried chilies
- 1 cup oil
- 1 spoon thyme leaves
- 1 spoon chicken flavor bouillon
- 8 tomates verdes
- 1 handful cilantro
- 1 cup cheese
- 6 tortillas

## Instructions

1. Cut the beef into small pieces.
2. Add beef to a large pot.
3. Add salt.
4. Cut the onion and add to the pot.
5. Add garlic and bay leaves.
6. In a frying pan, toast the chilies.
7. Blend the toasted chilies, onion, and garlic with water
8. Strain the mixture
9. Add thyme leaves and chicken flavor bouillon to the beef pot.
10. Wash the tomatillos
11. Cook the tomatillos with oil in a pan
12. Blend the tomatillos, onion, and chilies.
13. Add the blended sauce to the pot.
14. Cut the cooked beef and place it on tortillas.
15. Add cheese to the tortillas.
16. Add chopped onion and cilantro to the tacos.
17. Serve with extra sauce

## Equipment

- knife
- cutting board
- large pot
- bowl
- frying pan
- blender
- strainer
- small bowl
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZTYEWcT8L/
- Recipe page: https://www.cliprecipe.com/recipe/12f76741-849d-442b-ac6a-66998a8b23b1
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt