# Creamy Lemon Pepper Fish

Creamy lemon pepper fish is a really easy weeknight meal, a good way of getting fish on the menu.

- Category: Side
- Language: en

## Ingredients

- chilli
- salt
- pepper
- fennel
- fish fillets
- olive oil
- butter
- garlic
- lemon slices
- cream
- parsley
- mashed potato
- greens

## Instructions

1. Grind up some chilli, salt, pepper, and fennel.
2. Sprinkle the ground mixture all over fish fillets.
3. Brown the fish fillets in a pan with olive oil and butter.
4. Cook until nice and golden, then take it out of the pan.
5. In the same pan, add some garlic and lemon slices.
6. Add cream, salt, and pepper.
7. When the sauce comes to a simmer, pop the fish back in.
8. Baste the fish in the creamy sauce and leave it until the fish is cooked through.
9. Sprinkle with some parsley.
10. Serve it on some mashed potato with some greens.

## Equipment

- pan
- spatula
- spoon
- mortar and pestle
- plate

## Source

- Original video: https://vt.tiktok.com/ZSfBHMydH/
- Recipe page: https://www.cliprecipe.com/recipe/1256f585-8258-47d2-bbf6-b2d0fb2b8235
- Extracted: 2025-11-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt