# Crispy Corn Salad

Turn corn into the crunchiest, healthiest salad ever.

- Total time: 10 min
- Cuisine: Indian
- Category: Salad
- Language: en

## Ingredients

- 1 cup boiled corn
- 0.5 tsp salt
- 0.5 tsp chaat masala
- 0.5 tsp red chilli powder
- 2 tbsp rice flour
- 1 tsp oil
- 0.25 cup chopped bell peppers
- 0.25 cup chopped onions
- 0.25 cup chopped tomatoes
- 1 tsp chopped green chillies
- 1 tsp chopped jalapeños
- 2 tbsp chopped spring onions
- 2 tbsp chopped coriander
- 0.5 tsp oregano
- 0.5 tsp peri peri seasoning
- 0.5 lemon lemon juice

## Instructions

1. To a bowl, add corn, salt, chaat masala, red chili powder, rice flour and oil.
2. Mix well.
3. Place the corn mixture in an air fryer with a liner.
4. Air fry at 200°C for 10-12 minutes until crispy and golden.
5. To another bowl, add chopped bell peppers, chopped onions, chopped tomatoes, chopped green chillies, chopped jalapeños, chopped spring onions and chopped coriander.
6. Add the crispy corn to the salad mix.
7. Add oregano, peri peri seasoning, and lemon juice.
8. Mix well and serve.

## Equipment

- bowl
- air fryer

## Source

- Original video: https://www.instagram.com/reel/DLMOm6epvtB/?igsh=MTc5anYwN3Q0YnM0YQ==
- Recipe page: https://www.cliprecipe.com/recipe/12323dd6-bc70-4688-a8b0-aac030cae4d4
- Extracted: 2025-06-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt