# Gochujang Cookies

These cookies have a chewy center and crunchy edges, with a perfectly balanced sweetness and Gochujang flavor.

- Servings: 6 servings
- Total time: 3 min
- Cuisine: Korean
- Category: Dessert
- Language: en

## Ingredients

- 1 cup brown sugar
- 1 cup butter
- 2 tablespoons Gochujang
- 1 cup sugar
- 1 egg
- 1 tablespoon vanilla extract
- 3 cups flour

## Instructions

1. Combine brown sugar and butter in a bowl.
2. Add Gochujang to the bowl.
3. Add sugar to the bowl.
4. Mix the ingredients with the KitchenAid mixer.
5. Add the egg and vanilla extract and mix again.
6. Add the flour and mix until combined.
7. Scoop the dough onto a baking sheet.
8. Bake the cookies.

## Equipment

- bowl
- spoon
- KitchenAid mixer
- baking sheet
- cookie scoop

## Source

- Original video: https://www.instagram.com/reel/DIHToCwoPy7/?utm_source=ig_web_copy_link
- Recipe page: https://www.cliprecipe.com/recipe/11e254dd-1361-42ce-bc00-e91f1fec184d
- Extracted: 2025-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt