# Smothered Steak & Gravy

Smothered Steak & Gravy recipe is made with steak, onions, bell pepper, celery, garlic and some spices.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 5 steak
- 1 bottle mild hot sauce
- 1 tablespoon Cajun seasoning
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon Garlic & Herb W sauce
- 1 tablespoon oil
- 1 onion
- 1 stalk celery
- 1 bell pepper
- 1 clove garlic
- 1 cup water
- 1 tablespoon Cajun seasoning
- 1 tablespoon dried parsley
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon Garlic & herb

## Instructions

1. Season the steak with mild hot sauce, Cajun seasoning, garlic powder, onion powder, and Garlic & Herb W sauce.
2. Sear the steak in a heavy-duty pot or a cast iron pot with oil until brown on both sides.
3. Chop one onion, one stalk of celery and one bell pepper.
4. Add the chopped vegetables to the pot after removing the browned steak.
5. Mash the veggies.
6. Add a cup of water to the vegetables.
7. Add garlic and let it saute.
8. Add steak back to the pot.
9. Add water to the bowl to create a broth-like substance from the steak juices.
10. Pour the broth-like liquid into the pot.
11. Season with Cajun seasoning, dried parsley, onion powder, garlic powder, and garlic & herb.
12. Let it cook low and slow; the longer it cooks, the better it tastes.

## Equipment

- heavy-duty pot
- cast iron pot
- tongs
- knife
- cutting board
- potato masher

## Source

- Original video: https://www.instagram.com/reel/C9GidM0PJ9h/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/11d1fa48-80b8-45ff-a9be-8eef4b31fd1e
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt