# Garbanzos a la carbonara

Chickpeas carbonara is a quick and easy legume-based dish, ready in just 10 minutes.

- Total time: 10 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 150 g cooked chickpeas
- 2 egg yolks
- 30 g parmesan cheese
- cooked ham
- black pepper
- olive oil

## Instructions

1. Grate cheese.
2. In a bowl, mix yolks and cheese well.
3. Add black pepper and stir.
4. In a pan with a little olive oil, add cooked ham until golden.
5. Add the chickpeas and let everything heat up together.
6. Remove the pan from the heat and add the yolks and cheese while still hot, then mix well.
7. Plate and top with more cheese.
8. Serve with vegetables for more nutrients.

## Equipment

- bowl
- grater
- whisk
- pan

## Source

- Original video: https://vm.tiktok.com/ZNdAPNW8N/
- Recipe page: https://www.cliprecipe.com/recipe/10e15fdb-9b19-4e00-b5bc-df70674fec28
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt