# No Chicken Chicken

This video shows how to make your own vegan chicken, which is easy to make and high in protein.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- Chickpeas
- Chickpea flour
- Vital wheat gluten
- Water
- Soy sauce
- Salt
- Mustard
- Garlic powder

## Instructions

1. Place chickpeas in the food processor.
2. Add chickpea flour or any other flour.
3. Add vital wheat gluten, which is basically wheat protein.
4. Add some water.
5. Add some soy sauce for flavor.
6. Add salt.
7. Add a little mustard.
8. Optionally, add some garlic powder.
9. Blend the ingredients in the food processor.
10. Take the dough and roll it into a long sausage.
11. Twist the sausage and make a knot.
12. Place the knotted dough into boiling water and let it simmer.
13. Once cooled down, tear it into chunks.

## Equipment

- food processor
- pot
- slotted spoon
- cooling rack

## Tips

- This recipe is high in protein.

## Source

- Original video: https://www.tiktok.com/@fitgreenmind/video/7186387177360739590?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/10d21b3a-6bc0-49b0-8d65-da4dabb44ffe
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt