# Chicken Alfredo Lasagna Soup

Creamy, cheesy, and pure comfort in a bowl. It’s everything you love about Alfredo pasta and lasagna — but in cozy soup form. It comes together in one pot too.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- lasagna sheets
- Parmesan cheese
- mozzarella cheese
- olive oil
- salt
- black pepper
- smoked paprika
- garlic powder
- Italian seasoning
- lemon pepper
- 2 chicken breasts
- garlic
- butter
- chicken broth
- heavy cream
- milk or half and half
- parsley
- basil
- flour

## Instructions

1. Break up lasagna sheets.
2. Grate some parmesan cheese and mozzarella cheese.
3. Add olive oil, salt, black pepper, smoked paprika, garlic powder, Italian seasoning, and lemon pepper to a bowl and mix for the chicken marinade.
4. Massage the marinade into the chicken breasts.
5. Heat a pan with olive oil.
6. Sear the chicken breasts on both sides until beautifully browned and fully cooked through.
7. Sauté garlic in butter.
8. Add in chicken broth, heavy cream, milk or half and half.
9. Add in all your spices and mix together.
10. Add in the broken lasagna sheets to cook.
11. As the pasta cooks, it's going to continue to thicken.
12. Add in parmesan, mozzarella, parsley, and basil.
13. Cube up your cooked chicken.
14. Add the cubed chicken into the soup.
15. Serve the Chicken Alfredo Lasagna Soup.

## Equipment

- pan
- grater
- bowl
- tongs
- cutting board
- knife
- wooden spoon

## Tips

- If you want a thicker consistency, you could take out some of the soup and mix in some flour, then put it back in.

## Source

- Original video: https://www.tiktok.com/t/ZTMGvXwCH/
- Recipe page: https://www.cliprecipe.com/recipe/1036d574-3cd9-4c33-ac3d-a6823d00a1ab
- Extracted: 2025-11-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt