# Pizza Dough

This video shows how to make super easy pizza dough.

- Servings: 2 servings
- Total time: 65 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1.33 cup warm water
- 2 teaspoons fast rise yeast
- 1 tablespoon sugar
- 2 teaspoons oil
- 1 teaspoon salt
- 3 cups bread flour or all-purpose flour
- 0.25 cup extra flour for kneading

## Instructions

1. Pour 1 and 1/3 cup of warm water into a bowl.
2. Add 2 teaspoons (or 1 packet) of fast rise yeast to the water.
3. Add 1 tablespoon of sugar to the bowl.
4. Stir the mixture well to combine everything.
5. Add 2 teaspoons of oil.
6. Add 1 teaspoon of salt.
7. Add 3 cups of bread flour (or all-purpose flour).
8. Stir until it turns into a shaggy dough.
9. Turn the dough out onto a clean surface.
10. Gather all the dough together and knead it until it becomes nice and smooth, for about 5 minutes.
11. If the dough sticks to your hands, sprinkle a little more flour (less than a quarter cup) onto the surface and knead it in.
12. Spray the mixing bowl with oil.
13. Place the kneaded dough into the oiled bowl, top-down.
14. Flip the dough over so the oiled side is up.
15. Cover the bowl with plastic wrap and let it rise in a warm place for 1 to 2 hours, or until it doubles in size.
16. Punch the risen dough down.
17. Gather the dough from the edge to the center.
18. Turn the dough out onto the clean surface again.
19. Cut the dough in half using a knife.
20. Shape each half into a ball by tucking and rolling the dough under.

## Equipment

- bowl
- spoon
- stand mixer with dough hook attachment (optional)
- knife
- plastic wrap
- pan
- oil sprayer

## Tips

- You can use a stand mixer with a dough hook attachment on low speed to mix the dough.
- The dough should not stick to your hands when kneading; if it does, add more flour.
- The best way to add more flour is to sprinkle it onto your surface and knead it into the dough.
- The dough can be stored in the fridge or freezer after shaping.

## Source

- Original video: https://www.tiktok.com/t/ZP8D1HvGE/
- Recipe page: https://www.cliprecipe.com/recipe/103547ce-9f8b-4367-a59f-282a0aaec5b7
- Extracted: 2025-10-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt