# Valentine's Day Red Velvet Cheesecake Brownies

A recipe for small batch red velvet cheesecake brownies.

- Total time: 15 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 egg
- 2 /3 cup sugar
- 1 /3 cup oil
- 1 /2 cup flour
- 1 /4 cup cocoa powder
- 1 /3 cup white chocolate chips
- 0 red food coloring
- 4 oz softened cream cheese
- 3 tbsp sugar
- 2 tbsp milk

## Instructions

1. In a bowl, mix an egg, 2/3 cup of sugar, and 1/3 cup of oil.
2. Add red food coloring to the mix and stir.
3. Add 1/2 cup of flour and 1/4 cup of cocoa powder to the mix and stir.
4. Add 1/3 cup of white chocolate chips and mix well.
5. Pour the batter into a baking pan lined with parchment paper.
6. In a separate bowl, prepare the cream cheese swirl by mixing 4 oz of softened cream cheese, 3 tbsp of sugar, and 2 tbsp of milk.
7. Add the cream cheese mixture to the batter and swirl gently using a wooden stick.
8. Bake the brownies in the oven. (Baking time not specified)

## Equipment

- bowl
- whisk
- spatula
- baking pan
- wooden stick

## Source

- Original video: https://www.tiktok.com/@homemeide/video/7325208670608870699
- Recipe page: https://www.cliprecipe.com/recipe/1012ac07-07fa-4f54-9a60-803c5ac19ea3
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt