# Roasted Bell Pepper Pasta

This recipe shows how to make roasted bell pepper pasta for cheap, costing just $6.74 for 2 servings.

- Servings: 2 servings
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 0.5 onion
- 2 bell peppers
- 2 Roma Tomatoes
- 1 garlic bulb
- generous amount olive oil
- salt
- pepper
- chili flakes
- 0.5 Cup heavy cream
- 1.5 tbsp cream cheese
- pasta
- Parmesan
- parsley
- basil

## Instructions

1. Cut an onion in half, peel it, and take the root off.
2. Cut two bell peppers in half, take the stem off, and deseed them.
3. Cut two Roma tomatoes in half and take the top off one garlic bulb.
4. Lay all the vegetables on an oven-safe tray as shown.
5. Drizzle generous amounts of olive oil, salt, pepper, and chili flakes.
6. Bake in a preheated oven set to 425°F for 30 minutes.
7. Once it's cooled down, peel the skin off the bell peppers.
8. Throw everything in a blender.
9. Squeeze roasted garlic out.
10. Add 1/2 cup heavy cream to the pan and scrape that flavor off into the blender.
11. Add 1.5 tbsp cream cheese and blend till smooth.
12. Cook your favorite pasta in salted boiling water.
13. Get a pan on medium heat, add your sauce into it, and add a bit of pasta water to get this silky consistency.
14. Add your cooked pasta, a bit more pasta water if required, and incorporate it.
15. Serve and optionally garnish with freshly grated Parmesan and finely chopped parsley.

## Equipment

- knife
- cutting board
- oven safe tray
- oven
- blender
- pot
- pan
- spatula

## Tips

- It's important to peel the skin off the bell peppers because the skin has a very bitter taste.

## Source

- Original video: https://www.instagram.com/reel/DItvLFIR6GN/?igsh=czc0YWI1bTVmNjY1
- Recipe page: https://www.cliprecipe.com/recipe/0ff3173d-eab5-46a8-aa02-13905cd738b3
- Extracted: 2025-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt