# One Portion Chicken Fajita Pasta

This is an incredible one-pot, one-portion chicken fajita pasta recipe that makes cleanup easy and leaves no leftovers.

- Servings: 1 servings
- Total time: 35 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 1 tsp oil
- 0.5 chicken breast diced
- Everything but the elote seasoning (can use taco seasoning if you don't have)
- 0.33 c diced onion
- 0.33 c diced bell pepper
- 0.5 c diced tomato
- 1 diced jalapeño
- Taco seasoning
- 1 c chicken broth
- 0.33 c half and half (can use heavy cream)
- 0.5 c pasta of choice

## Instructions

1. Season chicken with everything but the elote seasoning (or taco seasoning).
2. Saute chicken in oil in a medium hot pan.
3. Sear both sides of the chicken and cook through.
4. Remove chicken from the pan.
5. Add in all veggies and cook down for 5-10 minutes.
6. Add taco seasoning, broth, heavy cream, and pasta to the pan. Stir.
7. Cook for 15-20 minutes or until pasta is al dente, stirring occasionally.
8. Add chicken back into the pan, stir to heat through.
9. Serve immediately.

## Equipment

- pan

## Tips

- This recipe is designed for a single portion to avoid leftovers.
- Pasta can absorb liquid and change taste when stored, so this one-portion recipe helps maintain quality.
- Use taco seasoning if "Everything but the elote seasoning" is unavailable.

## Source

- Original video: https://www.tiktok.com/t/ZP8VxYtr1/
- Recipe page: https://www.cliprecipe.com/recipe/0fde6b13-9738-4303-9ca7-f62d0bcb89a0
- Extracted: 2026-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt