# Steak & Pasta

A delicious dish featuring perfectly cooked steak alongside creamy pasta.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- Steak
- Red onion
- Garlic
- Butter
- Cream
- Red pepper flakes
- Parmesan cheese
- Parsley
- Pasta

## Instructions

1. Cook the steak in a skillet, adding red onion and garlic, then flip the steak.
2. Chop the garlic.
3. Melt butter in a separate pan.
4. Add the chopped garlic to the melted butter.
5. Pour cream into the pan with garlic and butter.
6. Add red pepper flakes to the cream mixture.
7. Cook the pasta in boiling water.
8. Chop fresh parsley.
9. Grate Parmesan cheese into the sauce.
10. Add the cooked pasta to the sauce.
11. Add chopped parsley to the pasta and sauce.
12. Mix the pasta, sauce, and parsley together.
13. Slice the cooked steak.
14. Plate the pasta by twirling it onto a plate.
15. Arrange the sliced steak next to the pasta.
16. Garnish with grated Parmesan cheese and fresh parsley.

## Equipment

- Skillet
- Knife
- Cutting board
- Tongs
- Wooden spoon
- Pot
- Grater

## Source

- Original video: https://www.instagram.com/reel/DF-u1ZMO9mN/?igsh=MWZoenB4dXBvdmVneg==
- Recipe page: https://www.cliprecipe.com/recipe/0f9d0d52-4a01-440a-bd06-6381859be9ef
- Extracted: 2025-11-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt