# Strawberry Jam Twists

Strawberry jam twists made from Greek yogurt and flour, cooked in an air fryer or oven.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: British
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 60 g self-raising flour (or all purpose with 1/2 tsp baking powder)
- 50 g Greek or soya yoghurt
- 1 heaped tsp strawberry jam

## Instructions

1. Mix flour and yoghurt together to form a soft and smooth dough ball.
2. Roll the dough out into a rectangular shape.
3. Spread jam on the dough.
4. Fold the dough in half.
5. Slice the dough into two.
6. Twist and roll each piece up into a knot.
7. Air fry on 180C for 10 minutes.
8. Alternatively, oven bake on 180C for 20 minutes.

## Equipment

- air fryer
- oven

## Tips

- Add more flour if the dough is sticky.
- The dough should be soft and smooth, not sticky.

## Source

- Original video: https://www.instagram.com/reel/DTFEUg1CMKK/?igsh=ajZzcnV3c3ZhbXVp
- Recipe page: https://www.cliprecipe.com/recipe/0f760fdb-4e22-466c-81f5-9b848db5bbb8
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt