# Brownies Chocolatosos

These brownies are made with browned butter to give them a delicious toasty flavor.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 170 gr unsalted butter
- 110 gr chocolate 54% cacao or more
- 100 gr white sugar
- 100 gr brown sugar
- 3 eggs
- 1 cdta vanilla extract
- 90 gr white flour
- 40 gr bitter cocoa
- 1 cdta instant coffee
- 0.5 cdta salt
- 80 gr chocolate chips

## Instructions

1. Brown the butter in a saucepan or small pot over medium-low heat until golden brown specks appear.
2. Remove from heat and add the chocolate and bitter cocoa.
3. Mix and reserve.
4. In another bowl, beat eggs with brown sugar and white sugar.
5. Add vanilla extract and the chocolate mixture little by little.
6. Beat well.
7. Add a teaspoon of instant coffee.
8. Sift the flour with the salt.
9. Integrate with a spatula and incorporate more chocolate chips.
10. Pour into a mold lined with parchment paper.
11. Spread the mixture well and bake in a preheated oven at 180 degrees for 22 minutes.
12. Let cool and cut into squares.

## Equipment

- saucepan
- bowl
- electric mixer
- oven

## Tips

- The best tip is to brown the butter. It gives a delicious toasted touch that you will love.
- Cook the butter over medium-low heat, stirring constantly, until golden brown specks appear.
- Brownies go into a preheated oven at 180 degrees for 22-25 minutes.
- The texture of the brownie when it comes out of the oven is moist.

## Source

- Original video: https://www.tiktok.com/@danibreguel/video/7270281300769131782?q=brownie&t=1747167747682
- Recipe page: https://www.cliprecipe.com/recipe/0f6f394f-dd51-4753-b815-0eaf8c4aca8e
- Extracted: 2025-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt