# 46 Calorie Chocolate Chip Cookies

This recipe is for high protein, low calorie chocolate chip cookies.

- Servings: 16 servings
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 80 g all purpose flour
- 50 g vanilla protein powder
- 110 g brown sugar substitute
- 50 g mini chocolate chips
- 2 g baking soda
- pinch salt
- 5 ml vanilla extract
- 40 g light butter/margarine
- 40 ml unsweetened almond milk

## Instructions

1. Preheat oven to 325F.
2. Grab a bowl and add all purpose flour.
3. Add protein powder.
4. Add brown sugar substitute.
5. Add in baking soda and a pinch of salt.
6. Mix the dry ingredients together before adding in the wet.
7. Add in light butter or margarine.
8. Add in vanilla extract, then some unsweetened almond milk.
9. Mix it all together using your hands, as the mixture will be a bit crumbly.
10. Add mini chocolate chips.
11. Store in the fridge for 20-30 mins.
12. Grab a baking tin and line it with parchment paper.
13. Separate the dough to make 16 cookies and flatten them with your fingers.
14. Bake for 7 mins at 325F.
15. Cool the cookies for 15 mins.

## Equipment

- bowl
- baking tin
- parchment paper
- wire rack

## Source

- Original video: https://www.youtube.com/watch?v=WkIPDev2eN0&list=WL&index=6
- Recipe page: https://www.cliprecipe.com/recipe/0f6b9b83-8cac-4884-bec9-89a3e2674d03
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt