# Sweet Hawaiian Cinnamon Rolls

Sweet Hawaiian cinnamon rolls are an easy dessert to make with softened butter, brown sugar, and cinnamon as a filling, baked and topped with a creamy cheesecake frosting.

- Total time: 12 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 0.5 cup softened butter
- 0.25 cup brown sugar
- 1 tablespoon cinnamon
- 12 count Hawaiian Dinner Rolls
- Philadelphia Cheesecake No Bake Filling
- heavy whipping cream

## Instructions

1. Place 1/2 cup of softened butter into a bowl.
2. Add 1/4 cup of brown sugar to the butter.
3. Add 1 tablespoon of cinnamon to the mixture.
4. Mix the ingredients until well combined and creamy.
5. Cut the Hawaiian rolls in half horizontally.
6. Butter the bottom of a baking dish.
7. Place the bottom half of the Hawaiian rolls in the buttered baking dish.
8. Spread the butter-cinnamon mixture evenly over the bottom layer of the rolls.
9. Place the top half of the Hawaiian rolls over the cinnamon mixture.
10. Spread any remaining cinnamon mixture on top of the rolls.
11. Bake at 350 degrees Fahrenheit for 12 minutes.
12. Combine Philadelphia Cheesecake No Bake Filling with heavy whipping cream in a bowl.
13. Mix the cheesecake filling and whipping cream until it becomes a smooth, liquidy frosting.
14. Drizzle the cheesecake frosting over the baked cinnamon rolls.

## Equipment

- bowl
- knife
- baking dish
- spatula
- oven

## Source

- Original video: https://www.facebook.com/share/r/1EBEVB36BN/
- Recipe page: https://www.cliprecipe.com/recipe/0f596fbb-8d2a-4b2c-a7b3-338e1025a016
- Extracted: 2025-06-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt