# The BEST Italian Meatballs

The best Italian meatballs recipe.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 lb ground pork
- 1 lb ground beef
- 0.33 cup milk
- 0.5 cup panko bread crumb
- 2 eggs
- 4 cloves garlic - grated
- 0.25 cup fresh basil and parsley - finely chopped
- 0.25 cup grated yellow onion
- 1 cup parmesan cheese
- 2 tbsp Worcestershire sauce
- 1 tsp oregano
- 1 tsp salt
- 1 tsp pepper
- 0.25 tsp red pepper flakes

## Instructions

1. Add ground beef and pork to a bowl.
2. Combine with grated garlic, chopped basil and parsley, grated yellow onion, parmesan cheese, Worcestershire sauce, oregano, salt, pepper and red pepper flakes.
3. Mix well.
4. Roll the meat mixture into big balls.
5. Place on a baking sheet.
6. Throw it in the oven.

## Equipment

- bowl
- baking sheet
- oven

## Source

- Original video: https://www.facebook.com/reel/653972050469838?fs=e&mibextid=wwXIfr&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/0f3b8855-b4c4-43e3-8181-5624eb41cd7f
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt