# Cheesy Mexican Beef and Rice Bake

A simple one-tray bake featuring beef, rice, and vegetables topped with melted cheese.

- Servings: 4 servings
- Prep time: 8 min
- Total time: 55 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 500 g beef mince
- 1 cup long grain rice
- 1 3/4 cups beef stock, hot
- 1 400g can diced tomatoes
- 1 cup frozen corn
- 1 whole red capsicum, diced
- 1 whole zucchini, grated
- 1 whole brown onion, diced
- 2 tsp minced garlic
- 1 tbsp olive oil
- 1 tbsp tomato paste
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp oregano
- 1/2 tsp chilli powder (optional)
- salt (optional)
- pepper (optional)
- 1 cup grated cheese

## Instructions

1. Preheat oven to 180°C (fan 160°C).
2. In a large baking dish, combine oil, onion, garlic and mince, breaking it up slightly.
3. Stir in rice, hot stock, tomatoes, tomato paste, spices, corn, capsicum and zucchini.
4. Cover with foil and bake.
5. Stir, top with cheese and bake uncovered until golden.

## Equipment

- large baking dish
- foil

## Source

- Original video: https://www.facebook.com/reel/2112632999641445
- Creator: Iamsammyjane
- Recipe page: https://www.cliprecipe.com/recipe/0efaf6a1-88fa-43b5-9c5e-04fdc536a347
- Extracted: 2026-10-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt