# Crab Cakes

The cooking 101 video is making crab cakes today.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 0.25 cup Mayo
- 1 Egg
- a little bit Fresh Parsley
- over a teaspoon Lemon Juice
- 2 teaspoons Worcestershire Sauce
- 2 teaspoons Dijon Mustard
- a little bit Bajan Pepper Sauce
- Salt
- Pepper
- Garlic Powder
- Old Bay
- a dash Tajin
- 0.66 cup Plain Regular Breadcrumbs
- Wild Caught Lump Crab Meat
- Arugula
- Olive Oil

## Instructions

1. Get your bowl
2. Add Mayo to the bowl
3. Add one egg
4. Cut up fresh parsley
5. Add lemon juice to the bowl
6. Add Worcestershire sauce
7. Add Dijon mustard
8. Add hot sauce
9. Season with salt, pepper and garlic powder
10. Add old bay
11. Add tajin
12. Whisk this all together
13. Add plain regular breadcrumbs
14. Add wild caught lump crab meat
15. Work that apart
16. Put your breadcrumbs in here
17. Fold it all together
18. Let this chill for like 30 minutes in the refrigerator
19. Set your oven to 400
20. Spray this make sure it's well coated
21. Make mine even
22. Brush on the top
23. Bake for 15 to 17 minutes on 400
24. Serve those with arugula
25. Add olive oil, a little bit of lemon juice and crab cakes
26. I put the sauce on my crab cake, let's taste it for you for real

## Equipment

- Bowl
- Knife
- Spoon
- Lemon Juicer
- Whisk
- Measuring Cup
- Spatula
- Oven
- Spray
- Brush

## Tips

- If you don't have fresh parsley, honey put the dry. I promise you it's fine
- Feel free to use whatever hot sauce you want
- You can obviously make these crab cakes as big or as small as you want to
- The smaller crab cake, the more you have

## Source

- Original video: https://www.tiktok.com/t/ZTjAVMn7m/
- Recipe page: https://www.cliprecipe.com/recipe/0e851abf-4f0a-4ec5-9b8a-06c6e6eb6200
- Extracted: 2025-05-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt