# Garlic Butter + Cheese Stuffed Focaccia

A cheesy garlic bread with a crispy crust, made by stuffing focaccia dough with garlic butter and cheese before baking.

- Servings: 6 servings
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup water
- 2 tablespoons olive oil
- 1 teaspoon yeast
- 1 teaspoon salt
- 3 cups flour
- 2 tablespoons butter
- 4 cloves garlic
- 1 handful parsley
- 1 cup mozzarella cheese
- 1 handful Parmigiano Reggiano cheese

## Instructions

1. In a large bowl, combine water, olive oil, yeast, and salt.
2. Add flour gradually, mixing until a dough forms.
3. Knead the dough until smooth and elastic.
4. Let the dough rise in a warm place until doubled in size.
5. In a pan, melt butter and saute garlic and parsley.
6. Place the risen dough in a baking pan, spread the garlic butter mixture over the dough.
7. Top with mozzarella cheese.
8. Fold the dough over the cheese filling.
9. Drizzle with olive oil.
10. Dimple the dough with your fingers.
11. Bake the focaccia until golden brown.
12. Top with more mozzarella cheese and bake for a few more minutes.
13. Finish with a brush of garlic butter and grated Parmigiano Reggiano cheese.

## Equipment

- bowl
- whisk
- baking pan
- spoon
- knife
- baking sheet
- pastry brush

## Source

- Original video: https://vm.tiktok.com/ZNeoGaQ4Q/
- Recipe page: https://www.cliprecipe.com/recipe/0e6381da-b027-4afc-bbf4-c937d7fe17ea
- Extracted: 2025-02-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt