# Apple Cider Cake

A moist, spiced apple cider cake filled with apple cider caramel and frosted with cream cheese frosting and an apple cider caramel swirl.

- Servings: 16 servings
- Total time: 20 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup apple cider
- 1 cup brown sugar
- 1 cup butter
- 2 eggs
- 1 cup milk
- 1 cup sour cream
- 1 cup apple butter
- 2 cups flour
- 8 ounces cream cheese
- 4 cups powdered sugar
- 1 pinch salt
- 4 cinnamon sticks
- 2 star anise
- 4 apples

## Instructions

1. Combine apple cider, brown sugar, and butter in a saucepan and cook until melted.
2. In a mixing bowl, combine flour, sugar, and butter. Beat until crumbly.
3. Add eggs, apple cider, milk, sour cream, and apple butter to the bowl, then mix.
4. Pour batter into a baking pan and bake.
5. Make caramel by combining brown sugar, butter, and apple cider.
6. Once the cake is baked, poke holes in it and drizzle caramel over the top.
7. Prepare the cream cheese frosting by combining cream cheese and powdered sugar.
8. Frost the cake and swirl more caramel over the top.

## Equipment

- mixing bowl
- hand mixer
- 9x13 inch baking pan
- saucepan
- piping bag
- spatula
- whisk
- measuring spoons
- measuring cups

## Source

- Original video: https://www.tiktok.com/@inbloombakery/video/7405596802457652511
- Recipe page: https://www.cliprecipe.com/recipe/0e5e80c5-0e7f-464c-8a0a-3e1a1821da9e
- Extracted: 2025-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt