# Soto Kuning Bogor

Recipe for Soto Kuning Bogor that is soft, savory and very fragrant.

- Cuisine: Indonesian
- Category: Soup
- Language: en

## Ingredients

- gr beef
- 1 sdt salt
- 1 batang lemongrass
- 5 bay leaves
- 4 kaffir lime leaves
- 3 liter water
- 2 batang lemongrass
- 2 batang scallions
- 2 batang celery
- 4 bay leaves
- 4 kaffir lime leaves
- yellow seasoning
- salt
- sugar
- pepper
- msg
- 200 ml thick coconut milk

## Instructions

1. Boil the beef with lots of aromatics so it doesn't smell.
2. Discard the water and put it in new water.
3. Add herbs and spices.
4. Add the ground spices.
5. Cook until the meat is tender.
6. Add thick coconut milk.
7. Stir well and let it simmer for a while, then serve.

## Tips

- Use lots of aromatics when boiling the meat so it doesn't smell.
- The cooking time is long because you have to wait for the meat to tenderize.
- Cook over low heat for 2 hours.

## Source

- Original video: https://www.facebook.com/share/v/19Q2asN2Jz/
- Recipe page: https://www.cliprecipe.com/recipe/0e3839f6-25c0-4d0d-9519-d40954789126
- Extracted: 2025-06-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt