# Easy Homemade Greek Pita Bread

- Servings: 8 servings
- Total time: 60 min
- Cuisine: Middle Eastern
- Category: Baked Goods
- Language: en

## Ingredients

- 250 g warm water
- 1 pack of yeast
- 1 tablespoon sugar
- 150 g strong flour
- 1 teaspoon salt
- 50 g olive oil
- 250 g Greek yogurt
- 300 g flour

## Instructions

1. In a bowl, mix warm water, yeast, sugar, and 150g of strong flour.
2. Whisk until it gets bubbles on top.
3. Add salt, olive oil, and Greek yogurt.
4. Mix everything nicely.
5. Slowly add the rest of the flour.
6. Massage the dough.
7. Put some flour on your bench and knead until it becomes smooth and slightly sticky.
8. Put the dough in a bowl with a little olive oil, roll it so it’s nicely oiled.
9. Cover the bowl and let it rest for a couple of hours.
10. Put some flour on your bench. Put the dough on top, push it and take out the air.
11. Roll the dough into eight balls.
12. Cover them and let them rest for 10 minutes.
13. Take one ball, add a little flour on top, and press it into a circle using your hands.
14. Roll it out using a rolling pin.
15. Turn on the gas, add a little bit of olive oil into the pan (don't let it get too hot).
16. Put the dough in the pan and let it cook for about 20 seconds.
17. Flip it once it has bubbles.
18. Cook until it looks golden brown.

## Equipment

- bowl
- whisk
- rolling pin
- frying pan
- spatula

## Source

- Original video: https://vt.tiktok.com/ZSjyvnK2K/
- Recipe page: https://www.cliprecipe.com/recipe/0e280335-81d9-4e9c-908c-a459aa404af4
- Extracted: 2024-11-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt