# 4 Beginner Friendly Pastas

How to make 4 classic beginner friendly pasta shapes using just one knife.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 1 fresh pasta sheet
- 0 semolina flour
- 200 g 00 flour
- 175 g egg yolks
- 1 tsp salt

## Instructions

1. Prepare the dough and let it rest wrapped in plastic for about 30 minutes.
2. Roll out the dough to a thickness of 1 mm and cut sheets about 40 cm long.
3. Add semolina flour to prevent the pasta from sticking during cutting.
4. Cut spaghetti: about 2 mm wide.
5. Cut fettuccine: about 6 mm wide.
6. Cut tagliatelle: about 8 mm wide.
7. Cut pappardelle: about 20 mm wide.
8. Boil in salted water for about 2/3 minutes and serve with your favorite pasta sauce.

## Equipment

- knife

## Source

- Original video: https://www.tiktok.com/t/ZTYbnu92d/
- Recipe page: https://www.cliprecipe.com/recipe/0e190c2c-865a-473e-b888-64dd4d104d00
- Extracted: 2024-12-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt