# Coconut Snowballs

These coconut snowballs are delicious and simple to make, perfect for those following a keto or low-carb diet.

- Total time: 12 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 0.5 cup shredded unsweetened coconut
- 0.6666666666666666 cup almond flour
- 0.25 cup keto syrup
- 0.5 teaspoon vanilla
- 3 tablespoons butter or coconut oil
- 3 tablespoons keto chocolate chips

## Instructions

1. Add shredded unsweetened coconut, almond flour, and keto maple syrup to a bowl.
2. Add vanilla, butter or coconut oil, and keto chocolate chips to the bowl.
3. Mix all ingredients together until well combined.
4. Scoop small balls of the mixture onto a baking sheet.
5. Bake the snowballs at 200 degrees Fahrenheit for 12 minutes.
6. Let the snowballs cool in the oven after baking.
7. Store the cooled snowballs in the fridge.

## Equipment

- bowl
- spoon
- baking sheet
- cookie scoop
- oven

## Tips

- Buy unsweetened coconut and use your own sweetener.

## Source

- Original video: https://www.facebook.com/reel/2081889639291683/?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/0dbb6fae-0d61-4f02-b753-99cef19107b0
- Extracted: 2025-11-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt