# Pastina Soup

This cozy and comforting Chicken Pastina Soup is often lovingly called “Italian Nonna’s Penicillin” for its reputation as a cure-all for whatever ails you.

- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 cup pastina pasta (tiny star-shaped pasta or any small pasta variety)
- 4 cups chicken broth (or vegetable broth for a vegetarian option)
- 1 tablespoon olive oil (or butter)
- 1 small onion, finely chopped
- 1 garlic clove, minced
- 1 large egg, lightly beaten
- 0.25 cup grated Parmesan cheese
- Salt
- black pepper
- 2 tablespoons fresh parsley, chopped

## Instructions

1. Heat the olive oil or butter in a large pot over medium heat.
2. Add the onion and sauté until softened, about 3–4 minutes.
3. Stir in the garlic and cook for another minute until fragrant.
4. Pour the chicken broth into the pot and bring to a boil.
5. Add the pastina pasta and cook according to package instructions, stirring occasionally to prevent sticking.
6. If using the egg, reduce the heat to low.
7. Slowly drizzle the beaten egg into the soup, stirring gently to create ribbons.
8. Stir in the Parmesan cheese, allowing it to melt into the soup.
9. Season with salt and pepper to taste.
10. Ladle the soup into bowls.
11. Garnish with fresh parsley and extra Parmesan cheese, if desired.
12. Serve warm with crusty bread or crackers on the side.

## Equipment

- large pot

## Tips

- Extra Protein: Stir in shredded rotisserie chicken or a dollop of ricotta for added richness.
- Thicker Soup: Use less broth for a heartier consistency.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat with a splash of broth to loosen the soup.
- Customizable: Add vegetables, shredded chicken, or your favorite herbs for extra flavor.
- Quick and Easy: Ready in under 30 minutes with simple pantry staples.
- Comforting and Nourishing: Perfect for when you’re feeling under the weather or need a quick, cozy meal.

## Source

- Original video: https://camr.online/pastina-soup-%f0%9f%8d%b2%e2%9c%a8/?fbclid=IwY2xjawLJKCZleHRuA2FlbQIxMQABHkCFIAPSLr9D4N_wZDEGNMURYUQakBCvauFPRrXsrIiL-ClZjzFIgzsbWUmT_aem_jdax_iDpYLG3ykSV5BG0vg
- Recipe page: https://www.cliprecipe.com/recipe/0d09a126-8ce9-4a07-850a-7794fa44786c
- Extracted: 2025-06-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt