# Ina Garten's Mustard Roasted Chicken Thighs

Ina Garten's mustard roasted chicken thighs is a comforting and delicious meal, perfect for a cold day.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 4 chicken thighs
- 1 onions
- 1 cup white wine
- 1 cup heavy cream
- 2 tablespoons mustard
- 1 tablespoon parsley
- 1 pinch salt and pepper
- 1 serving broccoli
- 1 serving rice

## Instructions

1. Sear chicken thighs in a cast iron skillet until golden brown.
2. Add sliced onions to the skillet and cook until softened.
3. Deglaze the pan with white wine.
4. Stir in heavy cream and mustard until combined.
5. Add the seared chicken thighs back to the skillet and simmer in the sauce until cooked through.
6. Season with salt and pepper and garnish with fresh parsley.
7. Serve over rice with a side of broccoli.

## Equipment

- cast iron skillet
- tongs
- wooden spoon

## Source

- Original video: https://www.facebook.com/reel/562114816876845?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/0c5bd25e-30b4-46c2-a935-7dd00b2ab4dc
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt