# Macarrão Cremoso na Panela de Pressão

Creamy pasta prepared in a pressure cooker.

- Cuisine: Brazilian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Fusilli pasta
- Tomato sauce
- Corn
- Sliced cheese
- Ham
- Diced ham
- Heavy cream
- Diced onion
- Spices
- Water

## Instructions

1. Sauté the diced onion in the pressure cooker.
2. Add the diced ham and spices.
3. Pour in the tomato sauce and stir.
4. Add the fusilli pasta.
5. Add water and stir.
6. Close the pressure cooker and cook.
7. Open the pressure cooker and add heavy cream.
8. Add the sliced cheese and ham.
9. Close the pressure cooker again until cheese melts.
10. Open the pressure cooker.
11. Stir the pasta and serve.

## Equipment

- Pressure cooker
- Spatula

## Source

- Original video: https://www.facebook.com/reel/1569906343696486
- Recipe page: https://www.cliprecipe.com/recipe/0c42ed53-6e9f-4499-819a-3f76fc79ec60
- Extracted: 2025-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt