# Gemüse Eintopf

A hearty vegetable stew with meatballs, potatoes, peas, carrots, and a rich tomato broth.

- Total time: 35 min
- Cuisine: German
- Category: Soup
- Language: en

## Ingredients

- 500 g ground meat
- 1 tsp salt
- 1 tsp Vegeta
- 1 tsp pepper
- 1.5 tsp sweet paprika
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tbsp dried parsley
- 10 potatoes
- 1 large can canned peas and carrots
- 1 bell pepper
- 1 large onion
- 2 cloves garlic
- 1 tsp sweet paprika
- 1 tsp salt
- 1 oil and butter
- 1.5 liters water
- 1.5 tbsp vegetable broth
- 1.5 tbsp tomato paste
- 1 tbsp paprika paste

## Instructions

1. Mix the ingredients for the meatballs and form small balls.
2. Brown the meatballs in a pan.
3. In the same pot, sauté the onion, potatoes, bell pepper, and garlic.
4. Season with pepper, salt, and sweet paprika.
5. Add the meatballs and vegetables to the pot.
6. Add the peas and carrots.
7. Pour in the broth.
8. Add dried parsley.
9. Bring to a boil, then simmer for 25-30 minutes until the potatoes are cooked.

## Equipment

- pot
- wooden spoon
- skimmer
- garlic press
- measuring spoons

## Source

- Original video: https://vm.tiktok.com/ZNdJyr5wW/
- Recipe page: https://www.cliprecipe.com/recipe/0c3c31b3-69fd-48eb-97f2-6aea7901272f
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt