# Kefta

A simple and quick version of Kefta to make on the barbecue.

- Cuisine: Mediterranean
- Category: Dinner
- Language: en

## Ingredients

- 500 g Viande bœuf hachée
- 1 cuillère à café Sumac
- 2 cuillères à café Cumin
- 0.5 cuillère à café ail en semoule
- 1 oignon rouge
- 4 g coriandre fraîche
- 4 g persil plat
- Sel
- Poivre

## Instructions

1. Add minced beef to a bowl.
2. Add one teaspoon of sumac.
3. Add two teaspoons of cumin.
4. Add half a teaspoon of garlic powder.
5. Chop one red onion.
6. Chop 4g of fresh coriander.
7. Chop some flat parsley.
8. Add salt and pepper.
9. Knead with your hands to bind the proteins.
10. Shape the kefta like small ovals.
11. Cook the kefta on the barbecue.

## Equipment

- bowl
- knife
- cutting board
- barbecue

## Source

- Original video: https://www.instagram.com/reel/DKeZkvGo7AV/?igsh=c2F1dGY0ajF1eHR4
- Recipe page: https://www.cliprecipe.com/recipe/0beffd0f-2071-46f5-b37a-d3ddeeba9a8e
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt