# Milk Burger

- Servings: 4 servings
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 4 pieces hamburger buns
- 6 patties ground beef
- 4 slices white onions
- 1 piece green bell pepper
- 4 leaves lettuce
- 4 slices tomato
- 4 slices pickles
- 6 slices yellow cheese slices
- 0 seasoning
- 0 sauce

## Instructions

1. Toast the hamburger buns on the griddle.
2. Prepare the onions and green bell pepper.
3. Cook the ground beef patties on the griddle.
4. Season the patties with salt and pepper.
5. Place the cheese slices on top of the patties.
6. Assemble the burger with the toasted buns, patties, onions, green pepper, lettuce, tomato and pickles.

## Equipment

- griddle
- spatula
- knife
- gloves
- squeezable bottle

## Source

- Original video: https://www.instagram.com/reel/DEYQ0D4pUKb/?igsh=ZnpvMWMxaWQ5em5q
- Recipe page: https://www.cliprecipe.com/recipe/0be7648d-31fe-4b08-a073-1e9b915265d5
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt