# شوربة بحرية

A delicious seafood soup made with shrimp, crabs, squid, and other seafood cooked in a flavorful broth and finished with cream and dill.

- Total time: 26 min
- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- 1 kg shrimp
- 1 cup oil
- 3 bay leaves
- 1 onion
- 1 stalk celery
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon cumin
- 1 teaspoon fish spices
- 2 cloves garlic
- 1 liter water
- 1 piece butter
- 2 dots olive oil
- 2 pieces mastic
- 5 crabs
- 1 cup sea salt or gundofli
- 1 kg squid
- 1 cup cream
- 1 handful dill

## Instructions

1. Clean all the seafood ingredients properly.
2. In a large pan, heat some oil and add the shrimp.
3. Add bay leaves, onion, celery, black pepper, salt, cumin, fish spices, and garlic. Stir for 2 minutes.
4. Pour in 1 liter of water and cover the pan, cooking on medium heat until a broth is formed.
5. In another pan, melt some butter, add a few drops of olive oil, and two pieces of mastic.
6. Once the mastic melts, add chopped onion and then the crabs.
7. Add sea salt or gundofli, and cook for about 10 minutes.
8. Add the chopped squid, shrimp, and any other seafood you prefer.
9. Add a small amount of the same spices used in the shrimp broth, and two cloves of garlic.
10. Strain the shrimp broth and pour it over the other seafood in the pan.
11. Adjust the salt and then add the cream and dill.

## Equipment

- knife
- cutting board
- large pot
- small bowl
- spoon
- spatula
- garlic press
- strainer
- grill pan

## Source

- Original video: https://www.instagram.com/reel/DFLzgkTuVCq/?igsh=eGhsdGxwdGRqYngw
- Recipe page: https://www.cliprecipe.com/recipe/0be110ba-764e-428f-ab8c-513a35a62a63
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt