# Zhingyalov Hats

These soft stuffed flatbreads are one of Armenia’s best-kept secrets.

- Cuisine: Other
- Category: Drink
- Language: en

## Ingredients

- greens
- salt
- chili flakes
- paprika
- black pepper
- lemon juice
- olive oil
- flour
- salt
- water

## Instructions

1. Chop the greens
2. Season the greens with salt, chili flakes, paprika, black pepper, lemon juice and olive oil.
3. Mix flour, salt and water for the dough.
4. Knead the dough.
5. Shape the dough into smaller pieces.
6. Roll out the dough into a thin sheet.
7. Add a mountain of greens.
8. Pinch the dough together to seal it up.
9. Bake until golden.

## Tips

- Use whatever greens you have available.
- Flavor the greens with salt, chili flakes, paprika, black pepper, plenty of lemon juice, and olive oil.

## Source

- Original video: https://www.facebook.com/share/r/1ASgp1qUx6/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/0b7de27b-da30-400c-828f-ad4c9fd25534
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt