# Creamy garlic orzo with salmon

If you're tired of using too many pans to make a single dinner, make this creamy garlic orzo with salmon.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- Olive oil
- Dijon mustard
- Lemon juice
- Smoked paprika
- Garlic powder
- Salmon
- Salt
- Pepper
- Minced garlic
- Fresh rosemary
- Chicken bouillon
- Orzo
- Water
- Heavy cream
- Butter
- Red pepper flakes
- Fresh parsley
- Cheese

## Instructions

1. For the marinade, combine olive oil, dijon mustard, lemon juice, smoked paprika, and garlic powder.
2. Pour the marinade over your salmon.
3. Season with salt and pepper.
4. Cook the salmon in a large pan until it's about 80% of the way cooked through.
5. In the same pan, add olive oil, minced garlic, fresh rosemary, chicken bouillon, and orzo.
6. Pour in some water, cover with a lid, and let this cook for about 8 to 10 minutes.
7. Add heavy cream, butter, red pepper flakes, fresh parsley, and optionally some cheese.
8. Lay the salmon back on top of the pasta.
9. Add a good squeeze of lemon juice, cover, and let this cook for about another minute or so.

## Equipment

- Large pan
- Lid

## Source

- Original video: https://www.instagram.com/reel/DCFDujAxniJ/?igsh=YXQ1dXdqcHNjYW43
- Recipe page: https://www.cliprecipe.com/recipe/0b700155-f756-449c-bc94-890837bbb291
- Extracted: 2025-08-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt