# Indoor Smoked Brisket

A recipe for cooking a brisket indoors using the GE Profile Smart Indoor Smoker.

- Servings: 2 servings
- Total time: 44 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 brisket
- 2 tablespoons mustard
- 1 tablespoon seasoning
- 1 cup water
- 1 bag wood pellets

## Instructions

1. Season the brisket with mustard and seasoning.
2. Place the brisket in the GE Profile Smart Indoor Smoker.
3. Add the wood pellets to the smoker and add water to the pan.
4. Smoke the brisket at 225°F for 6 hours and clear smoke.
5. Wrap the smoked brisket in butcher paper.
6. Return the wrapped brisket to the smoker and cook until it reaches an internal temperature of 183°F.
7. Remove the brisket and let it rest.
8. Slice the brisket and serve.

## Equipment

- GE Profile Smart Indoor Smoker
- knife
- mixing bowl
- basting brush
- butcher paper

## Source

- Original video: https://www.instagram.com/reel/DGOGCXdvgoH/?igsh=cTZ5NTc1MTgycmdh
- Recipe page: https://www.cliprecipe.com/recipe/0b580103-a357-4497-a5fd-4e754754ec5f
- Extracted: 2025-02-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt