# Creamy Mashed Potatoes

This recipe will show you how to prepare a very rich and super creamy mashed potato dish.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- potatoes
- 2 garlic cloves
- salt
- freshly broken pepper
- cream cheese
- parsley

## Instructions

1. Peel and cut the potatoes into same-sized pieces.
2. Add two cloves of garlic and cover the potatoes with just enough water so they are covered, not swimming.
3. Add enough salt to the water, remembering that potatoes absorb a lot of salt.
4. Cook the potatoes uncovered until all the water evaporates.
5. Before the potatoes cool, start mashing them.
6. Add salt, freshly broken pepper, and cream cheese while mashing.
7. Serve the mashed potatoes and garnish with a little parsley.

## Equipment

- masher
- Turkish mill

## Tips

- Do not remove the garlic while mashing.
- Look for a dish that contrasts the color with the creamy mashed potato.

## Source

- Original video: https://vt.tiktok.com/ZS56HS5gE/
- Recipe page: https://www.cliprecipe.com/recipe/0b546d36-b945-4f48-a112-cd9cccfd9615
- Extracted: 2025-12-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt