# Turai Ki Sabzi

तुरई की सब्ज़ी is a spicy and flavorful dish made with ridge gourd, onions, tomatoes, and a blend of aromatic spices.

- Servings: 2 servings
- Total time: 35 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp Ghee
- 1 tsp Cumin seeds
- 0.5 tsp Fennel seeds
- 0.25 tsp Asafoetida
- 3 Garlic
- 1 inch Ginger
- 3 Green chillies
- 2 medium Onion
- 1 to taste Salt
- 0.5 tsp Turmeric powder
- 0.5 tsp Degi red chilli powder
- 1 tsp Coriander powder
- 3 Ridge gourd
- 1 Water
- 2 medium Tomatoes
- 3 tbsp Coriander leaves

## Instructions

1. Heat ghee in a pan and add cumin seeds, fennel seeds, asafoetida, ginger, garlic, and green chillies. Saute for a few seconds.
2. Add onions and saute until light brown. Then add salt, turmeric powder, degi red chilli powder, and coriander powder and saute until fragrant.
3. Add ridge gourd and saute for a minute. Add some water, cover and cook for 6-8 minutes.
4. Remove the lid, stir once, then add tomatoes and cook for another minute.
5. Add coriander leaves and mix well.

## Equipment

- knife
- peeler
- kadai

## Source

- Original video: https://youtu.be/5UyeNvyzXik
- Recipe page: https://www.cliprecipe.com/recipe/0b3598f8-5e14-47a1-ad9d-efd3f0c73190
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt