# Cinnamon Roll Cheesecake

A delicious cinnamon roll-inspired cheesecake with a graham cracker crust and a creamy cream cheese frosting.

- Category: Baked Goods
- Language: en

## Ingredients

- 16 oz cream cheese (room temp)
- 3 eggs
- 1 tbsp vanilla
- 0.75 cup heavy cream
- 1 cup brown sugar
- 1 tbsp cinnamon
- 1.5 cups graham cracker crumbs
- 0.25 teaspoon ground cinnamon (for crust)
- 4 tablespoons melted butter
- 4 oz cream cheese (for frosting)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 1 tsp cinnamon powder

## Instructions

1. Add cream cheese, eggs, vanilla, heavy cream, brown sugar, and cinnamon to a blender.
2. Blend all ingredients until smooth.
3. Pour the mixture into a 7-inch springform cake pan lined with parchment paper and your prepared graham cracker crust.
4. Place a baking pan with 1 inch of water in the bottom rack of the oven and the cheesecake in the middle rack.
5. Bake at 400°F for 40 minutes.
6. Cool completely at room temperature, then refrigerate for 6 hours before unmolding.
7. Prepare the cream cheese frosting by combining 4 oz cream cheese, 1 cup powdered sugar, 1 tsp vanilla extract, 1 cup heavy whipping cream, and 1 tsp cinnamon powder using a hand mixer.
8. Pipe the cinnamon cream cheese frosting onto the cooled cheesecake.
9. Slice and serve the cinnamon roll cheesecake.

## Equipment

- blender
- springform cake pan
- parchment paper
- baking pan
- oven
- hand mixer
- piping bag

## Source

- Original video: https://www.tiktok.com/t/ZTMusefuF/
- Recipe page: https://www.cliprecipe.com/recipe/0b2b7dc9-fafb-40b6-8e47-0847a2a219ce
- Extracted: 2025-10-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt