# Mashed Roti Tacos

A healthy and tasty mashed roti tacos recipe using sweet potato and chickpeas.

- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 Cup Boiled Sweet Potato
- 1 Cup Boiled Chickpeas
- 0.25 Cup Beetroot
- 0.25 Cup Onion
- 1 Green Chilli
- 2 tbsp Fresh Coriander Leaves
- to taste Salt
- 0.5 tsp Chaat Masala
- 0.5 tsp Garam Masala
- 0.5 tsp Red Chilli
- 1 tbsp Lemon Juice
- Cheese
- Oregano
- Chilli Flakes
- Whole Wheat Rotis

## Instructions

1. Take a mixing bowl, and add boiled sweet potato and chickpeas.
2. Add beetroot, onion, green chili, fresh coriander leaves, spices (salt to taste, chaat masala, garam masala, red chili) and lemon juice.
3. Mix all the ingredients well and check the seasonings.
4. Make a small tikki ball and place it on a hot pan.
5. Place a small puri-sized roti on top of the tikki ball.
6. Use a roti press to flatten the roti and the tikki together.
7. Cook both sides until crispy.
8. Add some cheese, oregano and chili flakes on top.
9. Gently fold the roti to give it the shape of a taco.
10. Pack the roti tacos in a lunchbox with a side of curd and a salad made of cucumber and cherry tomatoes.

## Equipment

- mixing bowl
- pan
- roti press
- lunchbox

## Tips

- Always make a bit extra as everyone will like it.
- You can serve with your favorite chutney or dip.
- The daughter liked it so much that she requested it once a week.
- Try it for your children

## Source

- Original video: https://www.instagram.com/reel/DLUnIe9himQ/?igsh=MWxka2doYWUyZWFnaw==
- Recipe page: https://www.cliprecipe.com/recipe/0ae18389-af55-44e7-9fa1-aeabc9702ca2
- Extracted: 2025-06-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt